T-Bone Steak with Garlic and Rosemary INGREDIENTS (4 Servings) 4 1lb. T-bone steaks 2 tbsp olive oil 2 sprigs of fresh rosemary, removed from stem 4 tbsp butter 4 garlic cloves, minced sea salt, to taste DIRECTIONS Remove the steaks from the fridge 30 minutes before cooking; this is to bring the steaks to room [...]
Grilled Steak with Tomato-Basil Salsa INGREDIENTS (4 Servings) 2 lbs. skirt steak 4 plum tomatoes 4 tbsp olive oil 2 tbsp balsamic vinegar 1/4 cup fresh basil, minced 2 tbsp fresh flat-leaf parsley leaves, minced 2 garlic cloves, minced 2 tsp sea salt 1/2 tsp black pepper 1/4 tsp. crushed red pepper DIRECTIONS Preheat grill [...]
Baked Chicken Broccoli Skillet INGREDIENTS (8 Servings) 5 lbs. boneless skinless chicken breast 6 tbsp fresh lemon juice 6 tsp fresh lemon zest 2 tsp lemon pepper 2 tsp garlic powder 2 tsp sea salt 1/2 tsp black pepper 1/2 cup low sodium chicken broth 8 cups broccoli, chopped DIRECTIONS Preheat oven to 400F. In [...]
Simple Whole Roasted Chicken INGREDIENTS (6 Servings) 4 lb. whole chicken, giblets removed 2 tsp sea salt 1 tsp white sugar 1/8 tsp cloves, ground 1/8 tsp allspice, ground 1/8 tsp nutmeg, ground 1/8 tsp cinnamon, ground 5 cloves garlic, crushed DIRECTIONS Preheat oven to 500F. In a bowl, mix the salt, sugar, cloves, allspice, [...]
Mario's Famous Meatballs INGREDIENTS (Serves 10-12 Meatballs) 1 lb. meatball mix (beef, pork & veal) 1/2 tsp sea salt 1/4 tsp ground black pepper 1 cup freshly grated Romano cheese 1 can Cento Flavored Bread Crumbs (15 oz) 3 cloves garlic, minced 1/4 cup fresh parsley, finely chopped 1/2 cup yellow onion, chopped 3 eggs, [...]