Rigatoni Pie has an impressive presentation but is comprised of just a few ingredients: cheese, rigatoni and tomato sauce. Our Rigatoni Pie is sure to be a hit with the whole family!

Prep time 15 Min | Cook Time 30 Min | Serves 8

Ingredients

  • 1 package Maurizio Rigatoni (16-17 oz.)
  • 1 tbsp Imported Extra Virgin Olive Oil
  • 1 cup Parmesan Cheese, grated and divided
  • 1 jar Spaghetti Sauce (26 oz)
  • 1 cup Mozzarella Cheese, shredded

Directions

  • Cook pasta according to package directions.
  • Drain and spread in a single layer on a baking sheet, tossing with olive oil and 1/2 cup parmesan cheese.
  • Stand rigatoni upright in an 8-inch springform pan until filled.
  • Place onto a foil-lined baking sheet.
  • Evenly pour sauce over pasta, then cover with mozzarella and remaining parmesan.
  • Cover loosely with foil and bake for 15 minutes.
  • Uncover and cook another 15 minutes, or until cheesy is golden.
  • Let cool for 10 minutes before removing sides of pan.

Don’t feel like cooking? Mario’s is not just a meat market. We have an extensive deli and hot bar menu, and breakfast food items, as well! Choose from delicious, hand-made Italian deli specialties that are sure to delight your taste buds, making you come back again and again. Browse our deli menu here!