Weekly Recipes

Try our Grilled Garlic & Herb Country Style Ribs recipe this Labor Day weekend! These meaty Country Style Bone-In Pork Ribs are marinated in olive oil, garlic, and fresh herbs, then grilled until tender and lightly charred. Perfect for backyard cookouts and easy enough for any grilling enthusiast. Prep Time 15 Min (+4 Hours Marinating)| Cook Time 30 Min | Serves 6 Ingredients 3 [...]

Try our Chicken Rollatini with Ricotta Salata & Roasted Peppers recipe this week! Made with Mario's Thin Sliced Italian Style Chicken Cutlets, roasted peppers, and creamy Ricotta Salata, this easy Italian-inspired dish is packed with flavor and perfect for a weeknight dinner. Prep Time 20 Min | Cook Time 30 Min | Serves 6 Ingredients 2 lbs Thin Sliced Italian Style Chicken Cutlets (on [...]

Try our Italian Skirt Steak Tagliata recipe this week! USDA Choice Angus Skirt Steak is grilled to perfection, sliced thin, and served over a bed of fresh arugula with sweet cherry tomatoes, shaved Pecorino Romano cheese, and a drizzle of balsamic glaze. This simple Italian steakhouse classic is packed with flavor and makes an impressive meal that's easy enough for a weeknight dinner. Prep Time 15 [...]

Try out our Lumaconi al Forno with Extra Lean Ground Round recipe today! This comforting baked pasta dish combines authentic Lumaconi with savory USDA Choice Angus Extra Lean Ground Round, Mario's Own Tomato Pasta Sauce, Pecorino Romano, and melted mozzarella cheese. The large shell-shaped pasta captures every bite of rich meat sauce and cheese, making it a hearty Italian meal the whole family will love. Prep [...]

Try out our Italian Roasted Chicken & Pecorino Romano recipe today! This rustic Italian favorite features juicy Fresh Grade "A" Chicken Leg Quarters roasted with garlic, potatoes, onions, Italian herbs, and savory Pecorino Romano cheese. It's an easy, comforting family meal packed with old-world Italian flavor. Prep Time 15 Min | Cook Time 50 Min | Serves 4 Ingredients 4 Fresh Grade "A" Chicken [...]

Try out our Chicken Cacciatore recipe today! This classic Italian favorite features tender boneless skinless chicken breast simmered in a rich San Marzano tomato sauce with mushrooms, bell peppers, onions, garlic, and traditional Italian seasonings. It's a hearty, comforting dish that's perfect served over pasta or alongside crusty Italian bread for an easy family dinner. Prep Time 15 Min | Cook Time 40 Min | Serves 4 [...]

Try out our Italian Beef & Provolone Stuffed Peppers recipe today! This hearty Italian favorite features tender bell peppers filled with savory USDA Choice Angus Ground Round, seasoned rice, marinara sauce, garlic, and Italian herbs, then topped with melted Mild Provolone and Pecorino Romano cheese for the perfect family meal. Prep Time 15 Min | Cook Time 40 Min | Serves 4 Ingredients [...]