Weekly Recipes2019-10-08T14:12:31-04:00

Weekly Recipes

1703, 2020

Chicken Sausage and Vegetable Farfalle

March 17th, 2020|

Chicken Sausage and Vegetable Farfalle Chicken Sausage and Vegetable Farfalle Ingredients (8 Servings) 10 Chicken sausages 1 1/2 Large onions, diced 6 Fresh garlic cloves, crushed 2 Large tomatoes, diced 16 oz. Farfalle (bowtie or butterfly-shaped) pasta 2 oz. Fresh basil 4 oz. Fresh parmesan cheese, grated 1 Quart half-and-half cream Garlic salt, to taste Red pepper flakes, to taste Fresh ground black pepper, to taste Directions Slice [...]

1003, 2020

Classic Reuben Sandwich

March 10th, 2020|

Classic Reuben Sandwich Classic Reuben Sandwich Ingredients (8 Servings) 8 slices rye bread (preferably, marble) 4 tbsp. butter, softened 8 tbsp. French dressing 8 slices Swiss cheese, or more, to taste 16 oz. corned beef, thinly sliced 1 cup sauerkraut, drained Pickles and potato chips or French fries, for serving Click here for Mario’s Oven Roasted Corned Beef recipe. Directions Spread the butter on one side of each [...]

303, 2020

Ground Beef and Ricotta Manicotti

March 3rd, 2020|

Ground Beef and Ricotta Manicotti Ground Beef and Ricotta Manicotti Ingredients (8 Servings) 3 tbsp olive oil 1 large onion, finely chopped 4 cloves garlic, minced 1 1/4 lbs. extra lean ground round 24 manicotti shells 1 1/2 lbs. ricotta cheese 2 large eggs 1/2 cup Parmesan cheese, grated 1/4 cup fresh parsley, chopped 1 32 oz. can Italian plum tomatoes 1/4 cup fresh basil, chopped 3/4 lb. [...]

1802, 2020

Ground Chuck Bow Tie Casserole

February 18th, 2020|

Ground Chuck Bow Tie Casserole Ground Chuck Bow Tie Casserole Ingredients (6 Servings) 16 oz. package bow tie pasta 1 lb. ground chuck 1 small onion, chopped 1 garlic clove, chopped Sea salt, to taste Fresh ground black pepper, to taste 1 28 oz. jar of pasta sauce 2 cups mozzarella cheese, shredded and divided Directions Preheat the oven to 350F. Lightly grease a 2-quart casserole dish and [...]

1102, 2020

Easy Classic Lasagna

February 11th, 2020|Tags: |

Easy Classic Lasagna Easy Classic Lasagna Ingredients (12 Servings) 1/2 lb. ground round 1/2 lb. Italian sausage 4 cups spaghetti sauce 2 eggs 2 lbs. ricotta cheese 2 cups shredded mozzarella cheese, divided 1 tsp. garlic powder 1 tsp. McCormick® parsley flakes 1 tsp. Italian Seasoning 9 lasagna noodles, uncooked 1/4 cup grated Parmesan cheese Sea salt, to taste Fresh ground black pepper, to taste Directions Preheat the [...]

402, 2020

Candied Bacon Mac and Cheese

February 4th, 2020|Tags: , |

Candied Bacon Mac and Cheese Candied Bacon Mac and Cheese Ingredients (6 Servings) 10 slices bacon 1/2 cup whiskey of your choice 1 cup brown sugar 1 tsp. cayenne pepper 1 lb. macaroni pasta 3 tbsp. unsalted butter 1/3 cup all-purpose flour 2 cups milk 3 cups sharp cheddar cheese 4 slices sharp provolone cheese 1/2 teaspoon paprika Sea salt, to taste Fresh ground black pepper, to taste [...]