Try out our Spaghetti with Olives & Capers recipe today! A mouth-watering Italian classic that is perfect for the whole family!

Prep Time 20 Min | Cook Time 30 Min | Serves 6 – 8

Ingredients

  • 5 tbsp extra virgin olive oil
  • 1 tsp minced garlic
  • 1 hot chili pepper, finely chopped
  • 1 can whole peeled plum tomatoes (35 oz), hand crushed
  • 1 cup pitted black olives, drained and quartered
  • 1 tbsp capers, rinsed and coarsely chopped
  • 1 lb spaghetti
  • Grated Parmesan cheese, to taste

Directions

  • Heat oil in a medium saucepan.
  • Sauté garlic and chili pepper until the aroma is strong, approximately 2 minutes.
  • Add tomatoes and bring to a boil, then cover and reduce heat. Let simmer for 15 minutes.
  • Add olives and capers, then let simmer for an additional 5 minutes.
  • Prepare spaghetti according to package instructions.
  • Add pasta to the sauce and toss until evenly coated.
  • Top with cheese, if desired.
  • Finally, it’s time to enjoy!

Don’t feel like cooking? Mario’s is not just a meat market. We have an extensive deli and hot bar menu, and breakfast food items, as well! Choose from delicious, hand-made Italian deli specialties that are sure to delight your taste buds, making you come back again and again. Browse Mario’s Italian deli menu here!