Try out these Italian recipes from MomMom Conicello – Italian Spaghetti Sauce and Hunter Eggs with Marinara!

Italian Spaghetti Sauce

Ingredients

  • 1 large cup Italian tomatoes
  • 1 large cup Italian tomato puree
  • 1 large cup tomato paste
  • 1 garlic clove, diced
  • 1/2 small onion, diced
  • 3 tsp olive oil
  • 1/2 lb meatballs
  • 1 package pasta

Directions

  • Sauté the minced garlic in 3 tsp of olive oil. Add the tomatoes, tomato puree, and 1/4 cup of water. Stir well over medium heat, then add the tomato paste and 3 cups of water.
  • Stir and cook over low heat. Add onions after a few minutes, then add the meatballs into the sauce.
  • Cook your pasta as directed, then pour the sauce over the pasta and mix well. This sauce can also be made in a crock pot on low heat.
  • Enjoy!

Hunter Eggs with Marinara Sauce

Ingredients

  • 1/4 cup olive oil
  • 1 large onion, chopped
  • 1 green pepper, chopped
  • 1 garlic clove
  • 1 qt tomatoes
  • 1 tsp oregano
  • 1 tsp black pepper
  • 1 small can of mushrooms
  • 3 eggs

Directions

  • In a large skillet, heat the oil and add onions, peppers, and garlic. Stir occasionally.
  • Add tomatoes, mushrooms, and oregano. Simmer for 45 minutes, then break eggs one at a time.
  • You can pour this on toasted butter muffins or sauté chicken livers before you add the tomatoes. Serve with a salad.
  • Enjoy!

Don’t feel like cooking? Mario’s is not just a meat market. We have an extensive deli and hot bar menu, and breakfast food items, as well! Choose from delicious, hand-made Italian deli specialties that are sure to delight your taste buds, making you come back again and again. Browse Mario’s Italian deli menu here!