Basil Walnut Pesto

Basil Walnut Pesto INGREDIENTS (12 Servings) 4 cups basil leaves 3 cloves garlic, peeled 1/2 cup walnuts, roasted 1/2 cup Reggiano Parmigiano 2 tbsp. lemon juice 1 tbsp. lemon zest red pepper flakes, to taste 1/2 cup extra virgin olive oil, add more if needed freshly cracked black pepper, to taste sea salt, to taste [...]


Grilled Steak with Tomato-Basil Salsa

Grilled Steak with Tomato-Basil Salsa INGREDIENTS (4 Servings) 2 lbs. skirt steak 4 plum tomatoes 4 tbsp olive oil 2 tbsp balsamic vinegar 1/4 cup fresh basil, minced 2 tbsp fresh flat-leaf parsley leaves, minced 2 garlic cloves, minced 2 tsp sea salt 1/2 tsp black pepper 1/4 tsp. crushed red pepper DIRECTIONS Preheat grill [...]