White Pizza Ingredients: (4 Servings)
- 16 oz. Mario’s homemade pizza dough
- 1 ½ cups ricotta cheese
- 12 slices mozzarella cheese
- 1 tsp. sea salt
- 1 garlic clove, pressed
- ½ tsp. fresh cracked pepper
- 1 tsp. Italian seasoning
- 1 tbsp. extra virgin olive oil
- Parmesan cheese, grated, to taste
Preheat the oven to 450F.
In a small bowl, add the ricotta cheese, pressed garlic, sea salt, and fresh cracked pepper, and combine thoroughly.
Press Mario’s homemade pizza dough into a pizza pan.
Top the pizza dough with the 12 mozzarella cheese slices.
Take the ricotta mixture from the small bowl, and dollop heaping spoon-fulls of it over the mozzarella slices.
Sprinkle the entire pizza with Italian seasoning.
Bake the pizza in the oven for 8 to 10 minutes, or until the cheese is a golden brown and bubbly.
Drizzle the pizza with the olive oil and let it cool before slicing and serving.
Serve with grated Parmesan if desired.
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