Try out our Cheesesteak Pizza Bread recipe today! This dish features sautéed vegetables, tender steak, and melted cheese served on French bread.

Prep Time 20 Min | Cook Time 15 Min | Serves 2

Ingredients

  • 1 cup pizza sauce
  • 12 oz sautéed onions
  • 1 loaf French bread, sliced lengthwise
  • 1/2 cup marinated portobello mushrooms
  • 1/4 cup roasted red peppers
  • 1/2 tsp Italian seasoning
  • 1/4 tsp crushed red pepper
  • 1/2 lb sirloin steak, thinly sliced
  • 8 slices provolone cheese
  • 1 cup mozzarella cheese
  • 2 tbsp extra virgin olive oil
  • 4 oz fresh parsley, chopped
  • 2 tsp sea salt
  • 1 tsp black pepper

Directions

  • Preheat your oven to 375°F. Begin by heating one tablespoon of olive oil in a skillet over medium heat. Cook the steak for about 2-3 minutes, searing on both sides until cooked through. Season with salt and pepper, then set aside.
  • Place the halved French bread on a baking sheet, cut side up. Spread pizza sauce evenly over each half. Layer the provolone slices across the top, topping with steak, onions, peppers, and mushrooms. Sprinkle on the shredded mozzarella, Italian seasoning, red pepper flakes, salt, and pepper.
  • Bake in the oven for 10-12 minutes or until the cheese is melted and bubbly. Remove from the oven, then sprinkle with chopped parsley and a drizzle of olive oil. Serve warm.
  • Enjoy!

Don’t feel like cooking? Mario’s is not just a meat market. We have an extensive deli and hot bar menu, and breakfast food items, as well! Choose from delicious, hand-made Italian deli specialties that are sure to delight your taste buds, making you come back again and again. Browse Mario’s Italian deli menu here!