Instant polenta, baked and cut into individual portions and topped with pasta sauce and parmesan cheese. This is a quick and easy side that will complement a variety of your favorite dishes.
Prep time 20 Min | Cook Time 20 Min | Serves 8
Ingredients
- 1 package Instant Polenta (16-24 oz.)
- 2 cups Pasta Sauce
- 1/4 cup Parmesan Cheese, grated
Directions
- Preheat oven to 350˚F.
- Follow package instructions and pour polenta into a greased baking pan and bake for 20 minutes.
- Heat sauce in a small saucepan.
- Remove polenta from oven and evenly spread sauce on top of polenta.
- Sprinkle cheese evenly and cut into slices.