Mozzarella & Pesto Stuffed Mushrooms

Try out our Mozzarella & Pesto Stuffed Mushrooms recipe today! This dish features hearty portobello mushrooms stuffed with creamy mozzarella and vibrant pesto, baked until tender and perfectly melted. Prep Time 10 Min | Cook Time 25 Min | Serves 4 Ingredients 4 large portobello mushrooms 1 cup fresh mozzarella, sliced [...]

2026-04-07T11:42:51-04:00

L’Arco – Chianti

About L'Arco - Chianti: L'Arco - Chianti is an Italian wine made from Sangiovese and Canaiolo Nero grapes. Coming from the region of Tuscany, this wine features fruity notes of cherry, fig, and blackcurrant.  This wine pairs perfectly with beef, pasta, and soft cheeses when served at 55°F. Wine Production [...]

2026-04-07T09:54:58-04:00

Lamb Sausage Orecchiette with Broccoli Rabe

Try out our Lamb Sausage Orecchiette with Broccoli Rabe recipe today! This dish features savory lamb sausage tossed with broccoli rabe, garlic, and orecchiette pasta. Prep Time 15 Min | Cook Time 25 Min | Serves 4 Ingredients 12 oz orecchiette pasta 4 garlic cloves, thinly sliced 1 large bunch of [...]

2026-03-31T12:50:05-04:00

Ricotta Fritters

Try out our Ricotta Fritters recipe today! This dish features light, fluffy ricotta fritters with a crisp golden outside and a delicate, slightly sweet center. Prep Time 10 Min | Cook Time 15 Min | Serves 4-6 Ingredients 2 large eggs 1/4 cup granulated sugar 1 tsp vanilla extract 1 tbsp [...]

2026-03-24T11:13:20-04:00

Candoni – Pinot Noir

About Candoni - Pinot Noir: Candoni - Pinot Noir is an Italian red wine made with Pinot Noir grapes. Coming from the region of Lombardy, this wine features notes of cherry and vanilla. Candoni - Pinot Noir pairs perfectly with venison, beef, and grilled vegetables. Serve this wine at 55°F for optimal tasting. [...]

2026-03-24T10:01:56-04:00

La Perlina – Moscato

About La Perlina - Moscato: La Perlina - Moscato is an Italian white wine made from Moscato grapes. Coming from the region of Piedmont, this wine features fruity notes of orange blossom, peach, and nectarine.  This wine pairs perfectly with antipasto, cheese, and desserts when served at 55°F. Wine Production [...]

2026-03-17T09:33:25-04:00

Italian Meatballs with Polenta

Try out our Italian Meatballs with Polenta recipe today! This dish features tender beef meatballs simmered in savory marinara sauce served over creamy, buttery polenta and finished with Parmesan and fresh basil. Prep Time 10 Min | Cook Time 25 Min | Serves 4 Ingredients 2 tbsp olive oil 24 oz [...]

2026-03-17T13:01:03-04:00

Pork Rib Bolognese

Try out our Pork Ribs Bolognese recipe today! This dish features tender boneless pork ribs slowly simmered with tomatoes, wine, and vegetables. Prep Time 15 Min | Cook Time 1 Hr 40 Min | Serves 4 Ingredients 2 tbsp olive oil 1 small onion, finely diced 1 carrot, finely diced 1 [...]

2026-03-10T11:41:15-04:00

Masciarelli – Trebbiano d’Abruzzo

About Masciarelli - Trebbiano d'Abruzzo: Masciarelli - Trebbiano d'Abruzzo is an Italian white wine made from Trebbiano grapes. Coming from the region of Abruzzo, this wine features fruity notes of citrus, apple, and pear. This wine pairs perfectly with beef, chicken, and lean fish when served at 55°F. Wine Production [...]

2026-03-10T09:12:56-04:00

Creamy Beef & Mushroom Ragu

Try out our Creamy Beef & Mushroom Ragu recipe today! This dish features rich ground chuck simmered with mushrooms and tomato passata, finished with milk, cream, and Parmesan cheese. Prep Time 10 Min | Cook Time 45 Min | Serves 4 Ingredients 2 tbsp olive oil 1 onion, finely diced 2 [...]

2026-03-03T10:21:27-05:00
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