Try out our Roasted Red Pepper & Pancetta Bites recipe today! This dish features creamy roasted red pepper and pancetta bites blended with creamy goat cheese, artichokes, and warm spices. Prep Time 30 Min | Cook Time 10 Min | Serves 8 (Makes 24 balls) Ingredients 8 oz pancetta, diced 16 [...]
About Villa Rosa - Barolo: Villa Rosa - Barolo is an Italian red wine made with Nebbiolo grapes. Coming from the Piedmont region of Italy, this wine features notes of cranberry, chocolate, and cherry. This wine pairs perfectly with beef, pasta, and soft cheeses when served at 50°F. Wine Production [...]
Try out our Tiramisu Martini cocktail recipe today! This cocktail features a smooth, indulgent blend of espresso, mascarpone, and vanilla vodka with soft chocolate notes. Prep Time 5 Min | Serves 2 Ingredients 2 oz vodka 2 oz vanilla vodka 2 oz Crème de Cacao 2 oz Kahlua liqueur 2 oz [...]
About Masseria Altemura - Fiano Salento: Masseria Altemura - Fiano Salento is an Italian white wine made with Fiano grapes. Coming from the region of Puglia, this wine features fruity notes of peach, orange, and honey. This wine pairs perfectly with salads, curry, and pasta when served at 55°F. Wine [...]
Try out our Polenta with Tomato Ragù recipe today! This dish features creamy, slow-cooked polenta topped with a rich tomato ragù simmered with olive oil, garlic, and herbs. Prep Time 10 Min | Cook Time 60 Min | Serves 4-6 Ragù Ingredients 2 tbsp extra virgin olive oil 1 small onion, [...]
About Cantine Gini - Vermentino: Cantine Gini - Vermentino is an Italian white wine made with Vermentino grapes. Coming from the region of Tuscany, this wine features notes of grapefruit and citrus. This wine pairs perfectly with lean fish, vegetables, and cured meats when served at 50°F. Wine Production & [...]
About Ricasoli - Antico Feudo Toscana: Ricasoli - Antico Feudo Toscana is an Italian red wine blend made from Sangiovese, Merlot, and Cabernet Sauvignon grapes. Coming from the region of Tuscany, this wine features fruity notes of strawberry, plum, and cherry. This wine pairs perfectly with pasta, lentils, and cured meats when served at [...]
Try out our Potato Gnocchi with Brown Butter & Sage recipe today! This dish features pillowy potato gnocchi tossed in a nutty brown butter sauce with crispy sage, garlic, and Parmesan. Prep Time 10 Min | Cook Time 15 Min | Serves 4 Ingredients 6 tbsp unsalted butter 15 fresh sage [...]
Try out our Spicy Sopressata & Garlic Penne recipe today! This dish features pasta tossed with crispy sopressata, garlic, and blistered cherry tomatoes in a silky olive oil sauce. Prep Time 10 Min | Cook Time 20 Min | Serves 4 Ingredients 12 oz penne pasta 3 tbsp olive oil 4 [...]
Try out our Pumpkin Tiramisu Cups recipe today! These holiday treats bring a festive charm to the table with layers of coffee-soaked ladyfingers and spiced pumpkin mascarpone cream. Prep Time 20 Min | Refrigeration Time 60 Min | Serves 4 Ingredients 16 lady fingers 1 1/3 cups heavy cream 2/3 cup [...]