Try out our Spicy Clam & Tomato Pasta recipe today! This flavorful dish features tender clams paired with spaghetti in a savory sauce.

Prep Time 10 Min | Cook Time 15 Min | Serves 4

Ingredients

  • 1/4 tsp extra virgin olive oil
  • 14 oz fire-roasted diced tomatoes
  • 1 tsp diced hot cherry pepper spread
  • 14 oz San Marzano tomatoes, drained
  • 7 oz whole shelled baby clams
  • 1 lb spaghetti
  • 1 tsp minced garlic

Directions

  • Heat olive oil in a medium saucepan over medium heat. Sauté the garlic for two minutes until it becomes golden; be careful not to burn the garlic.
  • Increase the heat to medium-high and add both types of tomatoes and the cherry pepper spread to the pan. Cook for 10 minutes until the mixture has reduced slightly.
  • Prepare the spaghetti according to the package instructions. Add the clams and two tablespoons of reserved clam liquid to the tomato sauce, then heat for about one minute.
  • Toss the drained pasta with the sauce, adding a few spoons of pasta water as needed, and combine well. Serve immediately.
  • Enjoy!

Don’t feel like cooking? Mario’s is not just a meat market. We have an extensive deli and hot bar menu, and breakfast food items, as well! Choose from delicious, hand-made Italian deli specialties that are sure to delight your taste buds, making you come back again and again. Browse Mario’s Italian deli menu here!