Cheddar Scalloped Potatoes Cheddar Scalloped Potatoes (6 Servings) 4 lbs. potatoes, thin sliced 1/2 cups yellow onion, finely chopped 2 garlic cloves, minced 3 tbsp. butter 3 tbsp. all-purpose flour 2 cups whole milk 1/2 cup heavy cream 1 1/2 tsp sea salt 1 1/2 cups cheddar cheese, shredded 1/4 cup Parmesan cheese, grated Directions [...]
Pork Chop & Vegetable Skillet Dinner Pork Chop & Vegetable Skillet Dinner Ingredients (4 Servings) 4 pork chops ¼ cup beef or chicken-flavored broth 4 medium sized potatoes, cut into fourths 8 cherry tomatoes, cut into fourths 4 red onions, peeled and sliced 2 garlic cloves, minced 2 tbsp. olive oil sea salt, to taste fresh ground [...]
Chicken Roasted on a Bed of Vegetables Ingredients Chicken Roasted on a Bed of Vegetables (4 Servings) 5 lbs. of chicken drumsticks 1 jumbo yellow onion, peeled and sliced 2 potatoes, peeled and cubed 1 zucchini, sliced 1 carrot, peeled and sliced 2 jumbo tomatoes, cubed olive oil, to taste balsamic vinegar, to taste sea [...]