Scalloped Potato & Broccoli Casserole INGREDIENTS (8 Servings) 2 lbs potatoes, peeled and thinly sliced ¼ cup butter, cubed 2 tbsp chopped onion 4 garlic cloves, minced 5 tbsp all-purpose flour ¼ tsp white pepper ¼ tsp salt 2 ½ cups whole milk 2 cups shredded Swiss cheese, divided in 2 DIRECTIONS Preheat oven to [...]