Our Turkey and Provolone Cheese Club Bites recipe is perfect for a quick tasty meal or a delicious food platter for all occasions.
(Prep time 5 Min | Cook Time 0 Min | Serves 1)
Ingredients
- 3 slices White bread, toasted
- 1 tbsp Real Mayonnaise
- 3 slices Tomato
- 2 slices Provolone Cheese
- 6 slices Golden Roasted Turkey
- 4 slices Bacon, pre-cooked
Directions:
- Toast the bread, on both sides, in a toaster or using the broiler.
- On a clean surface, place the three slices of bread side-by-side.
- Spread mayonnaise on one side of each bread slice.
- Stack the following ingredients in order on the first slice of bread, tomato, provolone cheese, turkey, bacon and a slice of white bread.
- Repeat above sequence for the second layer.
- Top off with a slice of bread, mayonnaise side down.
- Make two separate cuts to make an intersection in the middle of the club to create 4 bite-sized pieces.
- Repeat steps for as many bite-sized pieces needed.
- Sit back, and enjoy your Turkey and Provolone Cheese Club Bites!