Weekly Recipes

Try out our Pasta D'Oro with Cherry Tomatoes recipe today! A mouth-watering Italian classic that is perfect for the whole family! Prep Time 10 Min | Cook Time 10 Min | Serves 4 - 6 Ingredients1 can yellow whole peeled tomatoes (14 oz), chopped with puree reserved1 tbsp extra virgin olive oil1 pt cherry tomatoes, halved1 cup fresh basil leaves, chopped1 pkg pasta of your choosingSalt [...]

Try out our Sunny Shrimp Basil Marinara Sauce recipe today! A mouth-watering Italian classic that is perfect for the whole family! Prep Time 5 Min | Cook Time 15 Min | Serves 4 - 6 Ingredients 1 pkg spaghetti 2 cans yellow whole peeled tomatoes (14 oz) 1/4 cup extra virgin olive oil 8 whole garlic cloves, sliced 1/4 tsp crushed red pepper Salt [...]

Try out our Baked Long Ziti With Vodka Sauce recipe today! A mouth-watering Italian classic that is perfect for the whole family! Prep Time 15 Min | Cook Time 30 Min | Serves 4 - 6 Ingredients 1 pkg Long Ziti (1 lb) 1-15 oz container ricotta cheese 1 jar vodka pasta sauce (25.5 oz) 1/2 cup mozzarella cheese, shredded 2 tbsp Parmesan cheese, [...]

Try out our Pesto Turkey Panini with Roasted Red Peppers recipe today! A mouth-watering Italian Classic perfect for the whole family! Prep time 10 Min | Cook Time 8 Min | Serves 4 Ingredients 1/2 cup extra virgin olive oil 8 slices Italian bread 4 tbsp basil pesto sauce 1 cup fresh baby spinach leaves 1 jar roasted red peppers (12 oz), drained 1 lb turkey [...]

Try out our Creamy Pesto Gnocchi With Toasted Pine Nuts recipe today! A mouth-watering Italian Classic perfect for the whole family! Prep time 10 Min | Cook Time 15 Min | Serves 4 Ingredients 1 pkg potato gnocchi (17.6 oz) 1 oz pignoli nuts 6 tbsp basil pesto sauce 3 cups baby spinach 2 tbsp imported extra virgin olive oil 3/4 cup heavy cream Salt [...]

Try out our Butter and Sage Gnocchi recipe today! A mouth-watering Italian Classic perfect for the whole family! Prep time 10 Min | Cook Time 20 Min | Serves 4 Ingredients 1 pkg potato gnocchi (17.6 oz) 5 tbsp butter 3-4 sprigs of sage 1 tbsp extra virgin olive oil 1/4 cup parmesan cheese, shredded Salt and pepper to taste Directions Cook gnocchi according [...]