Datterini Sauce with Shrimp Recipe

Oh, so, Delicioso! A quick and easy summer dish using shrimp and Datterini tomatoes over cappelini.

Serves 4 – 6

Prep Time: 10 Minutes

Cook time: 10 Minutes

Ingredients

• 1 package Capellini pasta (1 lb)
• 2 tbsp Olive Oil
• 1/2 lb Shrimp, peeled or deveined
• 1 Zucchini, diced
• 1 can Datterini Tomatoes (14 oz)
• 1 tsp Minced Garlic
• 1/2 tsp Crushed Red Pepper
• 1/4 tsp Fine Sicilian Sea Salt
• 1/4 cup Fresh Parsley, chopped

Directions

• Prepare pasta according to packaging.
• In a medium saucepan, heat oil over medium heat.
• Sauté shrimp, add salt, garlic, and red pepper, for 2-3 minutes.
• Remove shrimp from pan and set aside.
• In the same saucepan, sauté zucchini for 4-5 minutes.
• Add back in the shrimp and Datterini tomatoes.
• Cook for an additional 4 minutes, crush tomatoes, if desired.
• Add pasta to sauce and toss until coated. Cook for 2 minutes.
• Plate, and garnish with parsley.

Buon Appetito!

Don’t feel like cooking? Mario’s is not just a meat market. We have an extensive deli and hot bar menu, and breakfast food items, as well! Choose from delicious, hand-made Italian deli specialties that are sure to delight your taste buds, making you come back again and again. Browse our deli menu here!