Bosco - Montepulciano Winery: Cantine Bosco Nestore Category: Red Wine Type: Italian Montepulciano d'Abruzzo Region: Abruzzo Grapes: 100% Montepulciano Vinification: The wine is aged 12 months in oaken barrels, followed by six months in bottle before it is released. Color: Ruby-red color with light purple nuances, tending to orange with [...]
A traditional Italian antipasto platter featuring olives, cured meats, vegetables and other favorites. This is a quick and easy recipe that can be used as an appetizer or a light summer meal. Prep time 20 Min | Cook Time 0 Min [As an Appetizer, Serves 18-20 | As a Light Summer Meal, Serves 8-10] [...]
A comfort-food classic, Italian Meatloaf is sure to become a favorite in your house. This meatloaf mixture combines lean beef with flavored bread crumbs and is topped with Italian tomato sauce. Prep time 40 Min | Cook Time 1 Hr, 20 Min | Serves 6 Ingredients 2 lb Extra Lean Ground Round 1/2 [...]
Santa Marina Cabernet Sauvignon (750ml) Rich and garnet red in color, Santa Marina Cabernet delle Venezie is elegant in style and represents the best of Northern Italy's varietal reds. Its fine nose reflects an extraordinary combination of finesse and rich flavor. It is an ideal accompaniment to dishes made with meat, pasta, or cheese. Santa [...]
Crispy and crunchy pan-fried pork cutlets that are the perfect easy weeknight meal. It is a very simple, easy to prepare meal that is refined enough to serve at a dinner party. Prep time 15 Min | Cook Time 17 Min | Serves 4-6 Ingredients 1 lb fresh Pork Boneless Loin, pounded [...]
Tender, hot roasted top round London broil topped with melted provolone and pepperoncini. Served with a side of seasoned beef broth for dipping, this sandwich is the ultimate comfort food to warm you up on a chilly day. Prep time 5 Min | Cook Time 10 Min | Serves 2 Ingredients 1 lb [...]
Castello del Poggio - Barbera d'Asti Winery: Castello del Poggio Category: Red Wine Type: Italian Still Wine Region: Piedmont Grapes: 100% Barbera Vinification: Due to the region's hilly landscape, 95% of the grapes are machine harvested while the remaining 5% planted on the slopes are handpicked. The grapes are [...]
Pan-seared chicken with sautéed mushrooms, sundried tomatoes, and potato gnocchi finished with a parmesan cream sauce. Prep time 10 Min | Cook Time 20 Min | Serves 4 Ingredients 1/3 cup of Chicken Stock 3 tbsp Extra Virgin Olive Oil Sea Salt, to taste Ground Black Pepper, to taste 2 Skinless, Boneless Chicken Breasts, [...]
Here is a quick & easy cooking tip for home cooks of any level. Ingredients (Serves 4 ) 4 bone-in pork chops 3 cups of cold water 3 tbsp of kosher salt 2 smashed garlic cloves 1/2 tsp black peppercorns 1 bay leaf Olive oil Salt Pepper Directions Brining Process: (Allow 30 [...]
Oh, so, Delicioso! A quick and easy summer dish using shrimp and Datterini tomatoes over cappelini. Serves 4 - 6 Prep Time: 10 Minutes Cook time: 10 Minutes Ingredients 1 package Capellini pasta (1 lb) 2 tbsp Olive Oil 1/2 lb Shrimp, peeled or deveined 1 Zucchini, diced 1 can Datterini Tomatoes (14 oz) [...]