Weekly Recipes

Mushroom Sausage & Pepper Stromboli - Italian sausage, roasted red peppers, mushrooms and melted mozzarella cheese folded between crispy pizza dough. Slice and serve as an appetizer with pizza sauce for dipping. Prep time 20 Min | Cook Time 30 Min | Serves 4 Ingredients 2 cups 00 Flour, extra for dusting 3/4 cup Warm Water 1/2 tsp Fine Sicilian Sea Salt 1/2 tsp [...]

Muffuletta Sandwich - An olive, pepper and artichoke salad sandwich with Italian cold cuts and cheese between sourdough bread. This favorite originated among Italian immigrants in New Orleans. Prep time 20 Min | Cook Time 0 Min | Serves 16 Ingredients 1 can Jumbo Pitted Black Olives (5.75 oz), drained 1 can Spanish Stuffed Manzanilla Olives (5.75 oz), drained 1 jar Quartered Marinated Artichoke Hearts [...]

Tuna Caponata Melt - An open-faced melt made of toasted French bread with a tuna, caponata, and bruschetta mixture, topped with melted provolone. Prep time 15 Min | Cook Time 10 Min | Serves 4 - 8 Ingredients 10 oz Eggplant Caponata, drained, rinsed and chopped 12 oz tomato Bruschetta 2 cans Tuna Fish in Olive Oil (5 oz), drained 1 French Baguette, halved lengthwise [...]

Oven Roasted Corned Beef, Cabbage, and Potatoes is the perfect hearty 'feel' good dish to celebrate the end of Winter, and beginning of Spring. Prep time 20 Min | Cook Time 5 Hrs | Serves 6 Ingredients4 lbs. Corned Beef Brisket1 Cabbage head, cut into 6 wedges4 Carrots, peeled and cut6 Red Potatoes, quartered2 tbsp. Extra Virgin Olive Oil½ cup WaterSea Salt, to tasteFresh Cracked Pepper, [...]

Lemon Chicken Orzo Soup - This fresh and healthy chicken soup pops with a bright lemon flavor, tender orzo, and fresh vegetables. Prep time 10 Min | Cook Time 20 Min | Serves 6 Ingredients 1 lb boneless, skinless Chicken Thighs, cut into 1-inch pieces 3/4 cup Orzo 5 cups Chicken Stock 1 cup Water 3 Carrots, peeled and diced 2 Celery Stalks, diced 1 [...]

Flatbread with Pesto, Tomato & Provolone - A crispy golden flatbread topped with fresh tomato, provolone and drizzled with pesto sauce makes for a quick, fresh appetizer that everyone will enjoy. Prep time 10 Hrs | Cook Time 20 Min | Serves 6-8 Ingredients 1 tsp Coarse Sicilian Sea Salt, plus additional for seasoning 2 cups Flour 1/2 tsp Honey 1 cup Warm Water, 1 [...]