Weekly Recipes
View all of our weekly Italian recipes below. We have many recipes to make your next meal a big hit!
Italian Meatballs
This quick and simple blend of beef and seasonings will become your family’s favorite new homemade Italian meatballs recipe. (Prep time 20 Min | Cook Time 40 Min | Serves 24 Meatballs) Ingredients 1 lb lean Ground Round 1/2 tbsp Sea Salt 1/4 tbsp Ground Black Pepper 7oz Pecorino Romano, finely grated 1 can Seasoned Bread Crumbs (15 oz) 3 Bellino Whole Garlic Cloves, minced [...]
Chicken Sausage and Eggplant Stuffed Shells
Eggplant and chicken sausage sausage in a ricotta and spinach mixture, stuffed Ferrara Jumbo Shells and a parmesan cream sauce, then topped with tomato sauce. Prep time 15 Min | Cook Time 1 Hr 40 Min | Serves 6-8 Ingredients 1 box Jumbo Pasta Shells (12 oz) 2 tbsp I Extra Virgin Olive Oil 3/4 lb Chicken Sausage links, casing removed 7 cups Eggplant, [...]
Steak or Chicken Kabobs with Chimichurri
Mario's Steak or Chicken Kabobs with Chimichurri are the most uncomplicated flavorful food to prepare for any summer celebration. Grill the steak or chicken and veggies with a bit of oil and salt and pepper and finish them off with plenty of awesome herby chimichurri sauce. Prep time 5 Min | Cook Time 8 Min | Serves 4 Ingredients 8 premade Beef or Chicken [...]
Sun-Dried Tomato and Artichoke Stuffed Chicken
Mario's stuffed chicken starts with tender chicken breasts, stuffed with an artichoke, sun-dried tomato, and garlic mixture, then topped with a white wine butter sauce. Prep time 40 Min | Cook Time 20 Min | Serves 4 Ingredients 4 boneless, skinless Chicken Breasts 3 tbsp Imported Extra Virgin Olive Oil 1 Red Onion, chopped 3/4 cup Quartered Marinated Artichoke Hearts, drained, rinsed, and chopped [...]
Italian Cioppino
Cioppino is an Italian-American fish stew made with a mixture of everyone’s favorites from the sea: shrimp, calamari, scallops, clams, and mussels. Serve with toasted bread to soak up the robust seafood broth. Prep time 10 Min | Cook Time 30 Min | Serves 6 Ingredients 1/4 cup Imported Extra Virgin Olive Oil 3 Whole Garlic Cloves, sliced 1 box Chefs Diced Tomatoes (17.6 [...]
Veal in White Wine and Cream Sauce
Veal in White Wine Sauce is the perfect quick and easy dish to prepare for both a light meal (served with vegetables), or a hearty dinner (served with pasta). Prep time 20 Min | Cook Time 20 Min | Serves 4 Ingredients 2 lbs. Veal Cutlets, thinly sliced 6 tbsp. Butter 1 1/2 cups White Wine, dry 1 cup Heavy Cream, add more if needed [...]