Recipe Archives

Baked Chicken Broccoli Skillet

Baked Chicken Broccoli Skillet INGREDIENTS (8 Servings) 5 lbs. boneless skinless chicken breast 6 tbsp fresh lemon juice 6 tsp fresh lemon zest 2 tsp lemon pepper 2 tsp garlic powder 2 tsp sea salt 1/2 tsp black pepper 1/2 cup low sodium chicken broth 8 cups broccoli, chopped DIRECTIONS Preheat oven to 400F. In [...]

2018-10-23T21:40:56-04:00

Simple Whole Roasted Chicken

Simple Whole Roasted Chicken INGREDIENTS (6 Servings) 4 lb. whole chicken, giblets removed 2 tsp sea salt 1 tsp white sugar 1/8 tsp cloves, ground 1/8 tsp allspice, ground 1/8 tsp nutmeg, ground 1/8 tsp cinnamon, ground 5 cloves garlic, crushed DIRECTIONS Preheat oven to 500F. In a bowl, mix the salt, sugar, cloves, allspice, [...]

2018-10-23T21:41:53-04:00

Mario’s Famous Meatballs

Mario's Famous Meatballs INGREDIENTS (Serves 10-12 Meatballs) 1 lb. meatball mix (beef, pork & veal) 1/2 tsp sea salt 1/4 tsp ground black pepper 1 cup freshly grated Romano cheese 1 can Cento Flavored Bread Crumbs (15 oz) 3 cloves garlic, minced 1/4 cup fresh parsley, finely chopped 1/2 cup yellow onion, chopped 3 eggs, [...]

2018-10-23T21:47:54-04:00

Pizza Hot Dogs

Pizza Hot Dogs INGREDIENTS (Serves 8) 8 hot dog buns 1/4 c. butter, melted 1/2 tsp. garlic powder 8 hot dogs, grilled 1/2 c. pizza sauce 1 1/2 c. shredded mozzarella 1/2 tsp. Italian seasoning 1/2 c. mini pepperoni DIRECTIONS Preheat oven to 350F. Open hot dog buns and brush the inside with melted butter. [...]

2018-10-23T21:49:05-04:00

Italian Baked Macaroni

Italian Baked Macaroni INGREDIENTS (Serves 6-8) 4 oz Sliced Prosciutto 16 oz Elbow Macaroni 8 oz Fontina Cheese, shredded 8 oz Mozzarella Cheese, shredded 3/4 cup Imported Italian Reggiano Parmigiano Cheese, grated 1/2 tsp Nutmeg 3/4 cup Heavy Cream 2 tbsp Butter, plus extra for greasing the pan 1 lb Anna Cavatappi 1/4 cup Cento [...]

2019-10-17T13:18:56-04:00

Bone-in Rib Eye Steak

Bone-in Rib Eye Steak INGREDIENTS (Serves 6) Two 1 1/4-pound, bone-in rib eye steaks Kosher salt Freshly ground pepper 2 tablespoons olive oil 4 tablespoons unsalted butter 4 thyme sprigs 3 garlic cloves 1 rosemary sprig DIRECTIONS Season the rib eye steaks all over with salt and freshly ground pepper. Let the meat stand at [...]

2018-10-23T21:51:43-04:00

Steak Burgers

Steak Burgers INGREDIENTS (Serves 6) 1/2 cup water 1 egg 1 1/2 teaspoons instant beef bouillon granules 1/4 cup finely chopped onion, leek, shallot or green onion 1/4 cup grated Parmesan, Romano or Asiago cheese 2 tablespoons snipped fresh basil or parsley or 1 teaspoon dried basil or parsley, crushed 2 tablespoons Worcestershire sauce or [...]

2018-10-23T22:06:00-04:00

Meatloaf all’Arrabbiata

All’Arrabbiata in Italian means “in an angry style”, and this spin on a comfort-food classic is sure to become a favorite in your house. Prep Time: 40 minutes Cook Time: 1 hour, 20 minutes INGREDIENTS (Serves 6) ½ cup White Onion, chopped ¼ cup Italian Bread Crumbs 1 tsp fine Sicilian Sea Salt ¼ tsp ground [...]

2018-05-29T19:37:22-04:00

Tuscan Sausage Ragu Over Gnocchi

A hearty gnocchi dish with sausage in a robust red wine and tomato sauce. Prep Time: 15 minutes Cook Time: 15 minutes INGREDIENTS (Serves 4-6) 6 Italian Sausage Links 3 tbsp Imported Extra Virgin Olive Oil 1 Red Onion, finely chopped 1 tsp Minced Garlic 1 jar Traditional Passata Sauce (24 oz) 2 tsp Fennel Seed [...]

2019-10-17T13:19:12-04:00

Pork Medallions With White Balsamic, Cherry & Rosemary Sauce

A traditional Italian antipasto platter featuring olives, cured meats, vegetables and other favorites. Drizzle each serving with Cento Extra Virgin Olive Oil and Cento Balsamic Vinegar to bring together the flavors. Prep Time: 20 minutes Cook Time: 0 minutes INGREDIENTS (Serves 8-10) 1 Pork Tenderloin, about 2 lbs, trimmed and cut into 2-inch slices and lightly pounded [...]

2018-05-14T14:35:31-04:00