Weekly Recipes
View all of our weekly Italian recipes below. We have many recipes to make your next meal a big hit!
How to Cook the Perfect Steak
A perfect steak is a tasty centerpiece for an impressive meal. The ideal steak is a balance between the grade of beef and how you cook it. Getting the balance right ensures a tender and juicy steak on the inside and browned and flavorful on the outside. Grades of Beef According to the USDA, they grade beef two ways: quality grades for tenderness, juiciness, and [...]
Cherry Peppers Stuffed with Prosciutto and Provolone Recipe
Cherry Peppers Stuffed with Prosciutto and Provolone puts a twist on classic antipasto ingredients. Combining cherry peppers, prosciutto and provolone, not only do you get the burst of flavors but also a new appetizer that’s sure to wow dinner guests. Prep time 24 Hrs | Cook Time 0 Min | Serves 4-6 Ingredients 2 jars Whole Hot Cherry Peppers (16 fl oz), plus brine from the [...]
Pappardelle with Red Wine Ragu Recipe
Pappardelle with Red Wine Ragu is a robust wine and tomato ragu over pappardelle pasta. This is the perfect comfort food on a cold night.. Prep time 20 Min | Cook Time 25 Min | Serves 6 Ingredients 1 lb Pappardelle Pasta Nests 1/4 cup Imported Extra Virgin Olive Oil 1 can Mushroom Stems Pieces (8 oz) 2 oz thinly sliced Pancetta, finely sliced 2 [...]
Grilled Pork with Marinated Pepper Strips Recipe
Grilled Pork with Marinated Pepper Strips starts with a dry spice-rubbed pork chop, grilled to perfection, and chopped with sweet and tangy marinated pepper strips. Prep time 10 Min | Cook Time 10 Min | Serves 4 Ingredients 4 Pork Chops, boneless 1/2 cup Red Onion, sliced 1/2 cup Marinated Pepper Strips, drained 2 tsp Minced Garlic 2 tsp Basil 2 tsp Rosemary 2 tsp Oregano [...]
Chicken Cordon Bleu Salad Sandwiches Recipe
Our Chicken Cordon Bleu Salad Sandwiches are very tasty and light, and with just enough 'zing' to surprise and delight those you share them with. Prep time 15 Min | Cook Time 0 Min | Serves 4 Ingredients 3 cups Cooked Chicken, chopped 1/4 cup Black Forest Smoked Ham, chopped 1/2 cup Mayonnaise 1/3 cup Celery, chopped 1/4 cup Dijon Mustard 1 tbsp Parsley, chopped [...]
Roasted Red Pepper Caponata Recipe
Roasted Red Pepper Caponata is a fresh medley of roasted peppers, olives, tomatoes, capers and anchovies that can be used to top crostini, served with toasted bread or mixed into pasta. Prep time 15 Min | Cook Time 20 Min | Serves 4 Ingredients 1/4 cup Mario's Imported Extra Virgin Olive Oil 1 Red Onion, halved and thinly sliced 1 jar Roasted Peppers (12 oz) [...]