PASTA ALLA SICILIANA
PASTA ALLA SICILIANA - Italian Recipe INGREDIENTS (4-6 servings) 5 tbsp. Olive Oil 1 Whole Garlic Clove, minced 1 can Whole Peeled Tomatoes (28oz.) hand crushed 1 lb. Eggplant, sliced 1 lb. Ziti 1 cup Ricotta Salata, coarsely shredded Sicilian Sea Salt, to taste Ground Black Pepper, to taste INSTRUCTIONS In a large saucepan, heat 2 [...]