Weekly Recipes
View all of our weekly Italian recipes below. We have many recipes to make your next meal a big hit!
Scalloped Potato & Broccoli Casserole
Scalloped Potato & Broccoli Casserole INGREDIENTS (8 Servings) 2 lbs potatoes, peeled and thinly sliced ¼ cup butter, cubed 2 tbsp chopped onion 4 garlic cloves, minced 5 tbsp all-purpose flour ¼ tsp white pepper ¼ tsp salt 2 ½ cups whole milk 2 cups shredded Swiss cheese, divided in 2 DIRECTIONS Preheat oven to 350F. In a Dutch oven, heat butter over medium-high heat. Add onion and [...]
Classic Apple Pie
Classic Apple Pie INGREDIENTS (8 Servings) PIE CRUST INGREDIENTS: 2 ½ cups all-purpose flour 1 cup butter unsalted, cold (2 sticks) 1 tbsp sugar 1 tsp salt 6-8 tbsp water, cold PIE FILLING INGREDIENTS: 8 golden delicious apples, seeded and sliced 1/2 cup brown sugar, packed 1 tbsp lemon juice, freshly squeezed 2 tbsp all-purpose flour 1 tsp cinnamon, ground DIRECTIONS Add the flour, sugar, and salt to [...]
Watermelon Chicken Salad with Sunflower Seeds and Feta
Watermelon Chicken Salad with Sunflower Seeds and Feta INGREDIENTS (4 Servings) 4 boneless skinless chicken breasts 4 cups watermelon, cubed 2 cups arugula and baby spring greens, mixed ½ cup sunflower seeds 1 cup feta cheese, crumbled or cubed 6 tbsp lime juice 4 tbsp honey 4 tbsp olive oil 1 tsp garlic, minced 6 mint leaves, minced ground black pepper, to taste sea salt, to taste DIRECTIONS [...]
Zurich-Style Veal
ZURICH-STYLE VEAL INGREDIENTS (4 Servings) 1 lb veal, thinly sliced 2 tbsp butter 1 lb button mushrooms, thinly sliced 3 small zucchini, halved lengthwise and sliced 1 small brown onion, finely chopped ½ cup white wine 1 cup double cream ½ cup beef stock 1 tbsp corn flour ground black pepper, to taste sea salt, to taste flat-leaf parsley, finely chopped, to taste SMASHED POTATOES INGREDIENTS: 4 small [...]
Steak & Bacon Shish Kebabs
Steak & Bacon Shish Kebabs INGREDIENTS (4-6 Servings) MARINADE INGREDIENTS: 1/3 cup olive oil 1/3 cup soy sauce 2 tbsp fresh lime juice 3 tbsp steak sauce 2 cloves garlic, minced Ground black pepper, to taste Kosher salt, to taste KEBAB INGREDIENTS: 1 1/2 lbs. New York strip steak, cut into 1 1/2-inch cubes 6 slices of bacon, cut into 1-inch squares 1 green bell pepper, cut into [...]
T-Bone Steak with Garlic and Rosemary
T-Bone Steak with Garlic and Rosemary INGREDIENTS (4 Servings) 4 1lb. T-bone steaks 2 tbsp olive oil 2 sprigs of fresh rosemary, removed from stem 4 tbsp butter 4 garlic cloves, minced sea salt, to taste DIRECTIONS Remove the steaks from the fridge 30 minutes before cooking; this is to bring the steaks to room temperature and ensure your cooking times are more accurate. Season both sides with [...]